Que beneficios tiene la hierba de zorrillo?

¿Qué beneficios tiene la hierba de zorrillo?

dolor de regla), acelerar el parto, limpiar la matriz y para resolver algunos problemas de lactancia. En datos para la Materia Médica Mexicana de finales del siglo XIX, se menciona al epazote del zorrillo como digestivo, emenagogo, antihelmíntico, sudorífico y diurético.

¿Qué es la hierba del zorrillo?

ANAMÚ O ZORRILLO (Petiveria alliacea L.) Esta planta llamada en lengua maya “Payché” que efectivamente significa zorrillo o mofeta, está presente en muchos patios de la península yucateca, de las islas antillanas, Brasil, algunos países centroamericanos como Guatemala e incluso en algunos puntos de África.

What is epazote?

Epazote (ehp-ah-ZOH-teh) is a pungent herb that grows wild in the United States and Mexico. Strong-flavored and leafy, epazote is used in Mexican cooking, particularly in Yucatecan dishes. It is also a carminative, which means it reduces the gas associated with beans. Now that’s enough to make you run out and buy some.

How do you say epazote in English?

Epazote (pronounced eh-pah-ZOH-teh) is an aromatic herb; both the fresh leaves and tender stems are used in cooking.

What is epazote called in English?

The word epazote derives from Nahuatl, the language spoken by Mexican Aztecs and their ancestors. In English it is sometimes called goosefoot, skunk weed, wormseed, or Mexican tea; the last two of these terms allude to its medicinal use to combat intestinal parasites.

What is a good substitute for epazote?

What can I use to replace epazote leaf?

• Cilantro. Cilantro, or coriander, has a distinct flavor that some consider bright and lemony while others describe it as metallic and soapy.
• Papalo.
• Summer savory.
• Mexican oregano.
• Flat-leaf parsley.
• Culantro.
• Lemon verbena.

Is epazote a parsley?

Epazote is a herb commonly found in Mexican cuisine (pronounced eh-puh-ZOE-tay). It is also known as hedge mustard, Jerusalem parsley, Mexican tea, pazote, pigweed, West Indian goosefoot, and wormseed.

Is epazote the same as Mexican oregano?

Epazote and Mexican oregano are different herbs with similar citrus flavors. Therefore, they’re the perfect substitute for one another.

What is the flavor of epazote?

Epazote is used as a leaf vegetable and herb for its pungent flavor. Raw, it has a resinous, medicinal pungency, similar to the licorice taste of anise, fennel, or even tarragon, but stronger. Epazote’s fra- grance is strong, but difficult to describe. It has been compared to citrus, petroleum, savory, mint and putty.

What is the English name for epazote?

In English it is sometimes called goosefoot, skunk weed, wormseed, or Mexican tea; the last two of these terms allude to its medicinal use to combat intestinal parasites.

What herb is epazote?

Epazote de Comer – Mexican Tea Herb by El Guapo is an herb native to Central America, South America, and southern Mexico. The name “Epazote” comes from the Nahuatl words, epote, meaning disagreeable or foul, and Epatzotl, meaning “sweat,” reflecting its strong aroma.